When we arrived at Ilulissat airport were
assured by the friendly Anders from Air Greenland freight that our stuff was
getting on the flight, and sure enough a few minutes later it came out on the
forklift truck and got dumped unceremoniously on the tarmac ready to load on
the plane. This was a great relief to all and the
flight up to Qaanaaq was amazing – incredible, desolate scenery; mountains,
glaciers, icebergs and sea ice. Ewan discovered quickly why the window seat
next to the emergency exit on our Dash-8 was free – he had a cold breeze all
the way. Greenland is a very sparsely populated country - you could fit the
entire population in a moderately sized football stadium (just over 50,000
inhabitants) but they are spread over an ice-free coastal area of 1.75 million
square kilometres (mainly in the south and west).
Qaanaaq itself is one of the last true
bastions of Inuit culture. Hunting narwhals with traditional harpoons and packs
of sled dogs is still a way of life here. The town is set on the coast of a
wide ice fjord and we have incredible views from our base for the duration –
the Hotel Qaanaaq – of the large snaggletooth icebergs frozen in by the sea ice
that stretches off into the distance. Hans Jensen (the owner, local legend) has
a trailer that he drives out and fills with blocks of ice from the icebergs and
which supplements our fresh water supply at the hotel. Here's a picture of Qaanaaq town:
Last night we had a delicious dinner of
fish soup and rabbit (Arctic Hare) meatloaf with potatoes and gravy. After
dinner we went for a walk to look at the sunset and all you could hear is the
sled dogs howling. There was a Swiss couple staying with us here last night who
have gone off on a 6 day dog sledding trip where they are going to dress in the
traditional fur clothes, eat the traditional foods and get as authentic as they
possibly can. I think if we see them on the way back I’ll ask them about the
traditional nose-curling stench. Here's a picture of Hotel Qaanaaq:
Yesterday we went through some checks of
the equipment, got hold of some oil and petrol for the generator and started it
up, ran the Network Analyser and took a radar shot of Hans Jensen’s dining room
floor. It all seemed to be functioning remarkably well considering it’s travelled here from the Rothera in Antarctica, via the Falklands
and London in less than 4 weeks. Today we’re going to assemble the full radar
set up outside and see that we can operate everything in the cold using the
generator. Then maybe later we’ll wander down to the ‘beach’ to check out the
sea ice down there and maybe start thinking about marking out snowgrids and
digging pits…
A final picture - spot the Arctic Hares:
What did Rachel eat for tea?!
ReplyDeleteIce cream?! I'm so glad I can catch up on what's going on! Hope you are all well :) xxx
ReplyDelete